What dressing is used in the Vegan Field Greens Salad?

The correct choice for the dressing used in the Vegan Field Greens Salad is Champagne shallot vinaigrette. This dressing complements the fresh and vibrant flavors of the salad, enhancing the experience while keeping it suitable for a vegan diet. Champagne shallot vinaigrette is typically light and tangy, incorporating ingredients that are aligned with plant-based preferences, making it an excellent match for a salad that features a variety of greens.

In contrast, the other dressings listed are not appropriate for a vegan salad. Ranch dressing often contains dairy elements such as buttermilk, while Caesar dressing traditionally incorporates anchovies and Parmesan cheese, both of which are animal-derived products. Balsamic vinaigrette, while it can be vegan, is not the standard dressing associated with the Vegan Field Greens Salad at many establishments. Thus, the Champagne shallot vinaigrette stands out as the definitive choice in this context.