What protein options are available in the Hunan Kung Pao?

The protein options available in the Hunan Kung Pao are chicken or vegan. This dish is a variation of the classic Kung Pao chicken but can also cater to dietary preferences by offering a vegan option, which typically includes a plant-based protein like tofu or seitan. The focus on chicken aligns with traditional preparations, while the vegan option reflects the increasing demand for plant-based dishes in modern cuisine. This combination allows for both a classic taste experience and an inclusive choice for those seeking plant-based meals. Other protein combinations, such as fish, pork, or bacon, are not typically associated with the Hunan Kung Pao dish, making chicken and vegan the most relevant and appropriate options for this particular cuisine.