Which whiskey is featured in the Black Tea Peach Sour cocktail?

The correct whiskey featured in the Black Tea Peach Sour cocktail is Bulleit Rye whiskey. This choice stands out because Bulleit Rye, with its high rye content, contributes a distinct spiciness that perfectly complements the sweetness of the peach and the robust notes of the black tea in the cocktail. The combination of flavors creates a balanced and refreshing drink, highlighting the whiskey's characteristics while melding with the other ingredients.

In crafting cocktails, rye whiskey is often favored for its ability to offer a drier and spicier profile compared to other types of whiskey, which makes it an ideal candidate for a sour cocktail. It allows the fruity and herbal notes to shine without overwhelming the palate. This particular cocktail is designed to enhance that spiciness while still being approachable and enjoyable.

Other whiskeys, though popular in various cocktails, do not deliver the same flavor profile as Bulleit Rye in this specific drink. Each of those options brings unique characteristics, but they wouldn't complement the Black Tea Peach Sour in the way that Bulleit Rye does.